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Chef / Cook Chinese Asian Takeaway & Restaurant

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HanaNg02 发表于 2020-11-11 22:52:15 转发到朋友圈 申请置顶 删帖
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本内容为网友发布信息,仅代表原作者观点,不代表本平台立场。

Location: Logan Village (15 mins from Waterford, 10 mins from Jimboomba, 25 mins from Brown Plains).
Salary based on experiences and skills.
Please contact 0466303617 (English - Hannah)
Job description
1. Prepare all ingredients
2. Cooking, plating and presentation
3. Managing stock levels
4. Ensure food and stock and hygiene standards are met in line with health regulations
5. Cleaning and closing

Requirements
1. Experience in Chinese wok
2. Skills in Stir fried, fried rice and deep fried
3. English is a MUST
4. Positive and attitude
5. Works quickly and accurately during busy periods
6. Monitors food quality.
7. Work closely & coordination with the restaurant service team
8. Able to estimate and do ordering of ingredients
9. Maintain excellent hygiene in work space
10. Ensure sanitation practices and implements kitchen safety standard
11. Inspects supplies, equipment, and work areas for cleanliness and functionality

Working Hours: follow trading hours Lunch 11.00 am-2.30 pm Tuesday-Saturday Dinner 4.00 pm-9.00 pm Tuesday-Sunday

OZYOYO提醒: 请避免提前支付订金、押金等任何费用,请与对方当面沟通,确认资质并看清条款。谨防上当受骗。

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