Busy cafe in Aspley, North side of Brisbane, is looking for a sous chef/cook. Days only, no nights, be out by 2.30pm, 20 hours or 30 hours per week including weekends, breakfast & lunch menu. Pay and hours will be discussed at time of interview. Immediate start for the right candidate.
We are seeking someone who can work well under pressure and take pride in the work. You will be working in a fast-paced and quality-driven working environment. You need to have well-developed ability to work independently and as part of a strong, diverse and dynamic team.
For application and any further enquiries, please email and send resume to: [email protected]
